Fig. 2
From: Improving sustainable isopropanol production in engineered Escherichia coli W via oxygen limitation
Shake flask experiments on lactose with isopropanol producing E. coli W, E. coli KO2 and E. coli KO4. Profiles of OD600 (a), lactose (b), acetate (c), pyruvate (d), acetone (e) and isopropanol (f) are shown as means of independent biological triplicates