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Fig. 6 | Microbial Cell Factories

Fig. 6

From: Non-targeted metabolomic profile of Leuconostoc mesenteroides-fermented milk reveals differentially expressed metabolites associated with electro-fermentation

Fig. 6

The MS2 spectrum of quinolinic acid. UHPLC-MS-MS was performed to identify the quinolinic acid in L. mesenteroides-fermented milk. A peak at the retention time of 5.22 min in the UHPLC spectrum was subjected to MS-MS analysis. Two peaks (red squares) at MS2 spectrum with experimental m/z values at 122.0624 and 166.0160 well matched to theoretical m/z values at 122.0248 and 166.0146 of quinolinic acid, respectively

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