Fig. 3

The proteome partitioning to different cellular functions during anaerobic batch fermentation of different substrates. The proteome fractions are named as: \(\:{\varnothing\:}_{Q}\) - housekeeping (Q) sector, \(\:{\varnothing\:}_{R}^{active}\)- active ribosomal (R) sector, \(\:{\varnothing\:}_{R}^{inactive}\)- inactive ribosomal (R) sector, \(\:{\varnothing\:}_{C}\) - catabolic (C) sector, and \(\:{\varnothing\:}_{M}\) - metabolic (M) sector