Fig. 3
Effect of orange peel, peptone, yeast extract, inoculum size, pH and incubation time on lipid production by Candida parapsilosis Y19 using Taguchi design
Fig. 3 | Microbial Cell Factories
Effect of orange peel, peptone, yeast extract, inoculum size, pH and incubation time on lipid production by Candida parapsilosis Y19 using Taguchi design