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Table 4 The values of Z for the free and immobilized pectinase

From: Immobilization of purified pectinase from Aspergillus nidulans on chitosan and alginate beads for biotechnological applications

Enzyme form

Equation

R2

Z (oC)

Free

y = −0.0224x + 9.4811

0.9879

44.6

Immobilized

y = −0.0317x + 12.651

0.9618

31.54

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Microbial Cell Factories

ISSN: 1475-2859

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