Fig. 11

Comparison of the saccharification efficiencies towards differently pretreated corncob residues between the engineered T. reesei strains and the parental strain QP4. Saccharification of ACR (a) and DCR (b) by T. reesei QP4, QPC67, QPE36 and QEB4 with equal protein concentration. Displayed data represents averages of three independent experiments